Champagne Sealing Wax

Sealing wax is perfect for creating flexible wax seals. This is FLEXIBLE sealing wax used for glue guns. Traditional sealing wax is brittle and won't hold up during postage. The flexible wax is used for a more robust seal and is also ideal for making seals ahead of time and applying to your project at a later date.

CHAMPAGNE SEALING WAX FEATURES

• Colour: Champagne 
• Full size sticks (not mini sticks)
• Approximately 103mm x 12mm
• Each stick produces up to 10 neat wax seals using our standard 25mm stamp
• Designed for a full size, low temp glue gun
• Can be cut for use with spoon and flame application
• Ships from Australia
• Order before 2pm for same day dispatch

* Every effort is made to capture the true colour of the sealing wax. Photos are taken using professional photography equipment and are edited using true colour monitors.  Colour may appear different in real life as colours can be distorted depending on your own monitor/phone settings.

SEALING WAX INSTRUCTIONS

• Use with a low temp, full size glue gun, or

- cut wax for use with spoon and flame

- or hold stick into the spoon while holding over the flame

• Important: When using a glue gun approximately 1 stick will be held in the chamber before wax starts to leave the gun.  Please allow an extra stick when using a glue gun.
• Use about a 15mm pool of wax
• Holding the wax stamp close to the brass, place the stamp into the molten wax
• Allow the wax to cool enough to safely remove the stamp

PRO TIPS

I have personally stamped over 30,000+ seals and counting.  Here are my best tips for creating the perfect wax seal.

• Cool your stamp head in the fridge for 20 minutes before stamping.
• Sit low to your wax. Think dining table chair at a desk or an office chair at its lowest setting.
• When pre-making your wax seals use a silicone mat rather than baking paper which can crinkle and leave marks in your seals.
• As your stamp becomes hotter it will hold on to the wax before releasing.  You can use a freezer pack or ice in a bag to help cool the stamp in between seals.  Max sure to dry your stamp thoroughly before stamping.
• If your seals are getting too many bubbles your sealing wax is getting too hot.  Either hold the spoon higher from the flame, let the wax cool in the spoon for a moment before pouring, or unplug your glue gun.  You can keep stamping while your glue gun is off and then turn back on again when the wax is getting too thick.

Don't hesitate to get in touch if you have any issues along the way.  We're here to help.